22 April 2008

I'm home and tired. The class was great, but too short. It left me wanting more. More education. I really loved the techniques we learned. I'm all about precision, and that's what the class was about. They hold all kinds of classes and I'd like to go again sometime.

I'll just post some pictures today. Here's our hotel room. It was really nice even if it wasn't one of the newly renovated ones. We did sneak a look in the construction zone.


The view from our room. This is looking out on the town of
Rossyln.



The Graham Webb Academy. It's the only one in the U.S.


This is our instructor, Sarah


Me and my buddy


Another view of the city


Check out that car!



I loved being in the city. People watching. Lots of movement. Great restaurants. I like my suburban life, but I'll take the city from time to time.

21 April 2008

I'm really enjoying hotel living. We have a large, comfortable room. We leave it messy and come back to freshly made beds, a neat room and a spotless bathroom with clean towels. The grocery store, drugstore and great restaurants are within walking distance. The lobby staff wish us a good day as we leave and then when we return. I might come back to the class just to stay in the hotel.

I had a great night's sleep and woke up ready for another day of class. I did walk in the rain to get there, but I had my umbrella. We started with theory and a review of yesterday's lesson. Then we learned about layering, and how it relates to the interior and exterior of the haircut. Sounds technical, huh? We broke for lunch and I went to Baja Fresh with some of the other students. When we got back we started our haircuts. I had no problem doing the prescribed cut on my mannequin. We finished the day by cutting about an inch off of yesterday's length, but with a square perimeter instead of an a-line. In other words, the front was just slightly longer than the back. We also learned how to blow dry it properly. I walked back to the hotel in the rain. Will it ever stop? It's been raining for two days and nights.

Kit and I drove about 2 miles to Clarendon. It's a very hot spot. Lots of 20-somethings and young families. It's got great shopping: Whole Foods, Barnes and Noble, The Container Store, Apple, Crate and Barrel, Pottery Barn, Ann Taylor, etc..It's a walking town. An old friend of mine lived nearby and I always shopped/browsed the stores whenever I visited her. Kit and I ate at The Cheesecake Factory for dinner. We split my favorite appetizers, chicken quesadillas and Thai lettuce wraps. Yum.

So, we're settled into our nightly routine. Kit's in her bed with her laptop reading the news, and I'm in the armchair writing and reading blogs. We've turned out to be very compatible hotel-mates. Tomorrow the 'party' ends and by dark we'll be back in our own homes. Emily is anxious for me to get back, and I've missed her.

Did I mention I'm going to NY next weekend?

20 April 2008

I'm resting up at the hotel after a busy day. The fierce thunderstorm let up just enough for me to walk to the class this morning. There are 9 of us along with a wonderful British instructor, Sarah. The first part of the day concentrated on the theory of cutting hair and different techniques. After lunch we learned how to do a one length, zero-degree, blunt A-line haircut. We were shown the cutting technique, then went to our mannequins to begin the haircut. First all of our partings were approved by the instructor, then we began. We cut 3/4 of the hair then learned how to dry a zero-degree cut. Tomorrow we'll learn how to finish the haircut, then start learning how to do a graduated cut. Some of the students in the class have been hairdressers for 30 years, some 2, yet it really was a level playing field. It was exciting to be doing the cut, yet nerve-wracking trying to get it right. I decided not to drink any coffee today, which was a good decision. I'm sure my hands would have been shaking more than they already were. I wasn't the only one so I didn't feel nervous about it. My haircut looks even so far, so I feel good about the class. Shortly before it was over for the day, it started thundering and lightning. One of my classmates offered to drop me off at the hotel. When we drove out of the parking lot, the storm had passed. Again. Kit was at our door trying to get in just as I came off the elevator. Perfect timing. She spent the day with her father. Now we're both resting with our laptops. Ah, this is the life!

I've been taking pictures, but forgot to bring the camera cable to download them. I'll put them up when I get home.

Hope it's been a good weekend in your part of the world.
Morning! I'm up early and thought I'd start the day with a new post. I'll start with yesterday. My first client had thin, long and straggly curly hair. She found me on a website devoted to curly hair issues. Much to my surprise, someone had written a very positive review about me! That was exciting. The client was sweet and talkative and her hair turned out great. She traveled about 30 minutes to get to me. My next client also had curly hair and had been traveling to Herndon, VA, about an hour away from her, for the past 11 years to get to her hairdresser. She was recommended by another curly haired client of mine. She had great hair and was really pleased, as was I. After doing those two clients, the rest of the day was a breeze.

I stopped at Starbucks on my way to Kit's. I love the new brown (black?) logos on their cups. I think it's the original logo. I guess Starbucks is trying to reinvent themselves with all the competition they face. I loved the new green stoppers that fit in the sipping vent. What a great idea.

Kit and I met a VA friend in Clarendon for dinner. It was a perfect night and we got outside seating. I loved being in the middle of a bustling city and watching all the people. We seemed surrounded by 20-somethings, and I studied many of the young girls out with their dates and thought of Emily being in their place in just a few years. We started the meal with a glass of wine. We made sure it didn't have $15 price tag like the last time we were out. Kit and I shared a rib dinner and then bread pudding with ice cream for dessert. We made our way back to the hotel and got ready for bed then settled in with our laptops. My place is in a cozy armchair by the window. I got into bed, and started feeling bad. Terrible heartburn and nausea. No Tums or anything else to take. And I couldn't fall asleep! Finally I did, then woke up early. To slamming hotel doors. That's something that's always bothered me about hotels. Why can't doors gently close?

Well, it's time to start getting ready. I timed my walk to the Academy from the hotel last night and it took 8 minutes. I'm going to walk to Safeway before class to pick up some Tums because I still don't feel right. I really need to be proactive and see what I should and should not be eating with my reflux. I'm not giving up the coffee. I'll suffer with that.

Later!

PS...thanks for your comments Ilene. It's always nice to see a comment from a sister (hint, hint Lisa). And how could I have gotten Mom's bad arm wrong? It's her left arm that's paralyzed, not her right. And, my mom was a lefty, to make matters even worse.

19 April 2008

It's 6:00 AM and I've been up for 3 hours. Wahhh! I was just exhausted last night after work. I had so much to do to get ready for my upcoming trip, but I couldn't do a thing to get ready. I woke this morning feeling good and refreshed. Till I looked at the clock and saw it was only 3:15. Try as I might, I couldn't fall back asleep. It might have to do with packing lists in my head and the thought of 2 new clients this morning starting at 8 and 9. And you know me and new clients. Anyway...I'm going to a 3 day haircutting class. Here's the info:

Classic Cutting I -- 3Days
Sharpen your craft through this intensive program designed to heighten awareness between cause and effect of haircutting. You'll learn the Artistic Disciplines that masters around the world employ as a foundation for their work. Gain a deeper understanding of "why". Experience the method behind the art of haircutting with pure form technique. Learn strategies that keep you and your work both fresh and consistent.
Who it's for: Any hairstylist.


This class is being held at the Graham Webb Academy. I've taken day classes before, but nothing like this. I'm really excited. One of my co-workers took this class a few years ago and said it really improved her skills. I'll be staying at a nearby Hyatt hotel withing sight of the DC landmarks. When I mentioned it to my friend Kit, she offered to split the hotel and just go to work from there. How's that for great? My classes end at 4-5 PM, so we'll be able to hang out in DC and Arlington in the evenings. We'll leave today when I get home from work and get back on Tuesday night. I'll be bringing my laptop, so I'll be in touch.

Have a great Saturday!

17 April 2008


I'm lying on my hammock with my laptop on my lap. Can you see the dirt on my feet? Crocs aren't the best thing to wear when you're doing yardwork. The chimes are singing, a morning dove is who-who-ing and the songbirds are doing their thing. It's almost 6:00 and still so nice out. I wish this moment could last. It's been a really full day, and a good one. It's also the first day without any kind of abdominal discomfort. I don't know why but I'll take it. I went to my parent's house in the morning and kind of rushed my mom out of the house. First stop was Walmart. You know it's her favorite place, right? She especially likes to go with me. She got three pairs of capris and a top. It's very hard for her to try clothes on. Everything is so difficult for her to do because her right arm and hand don't work. Her arm just hangs, uncomfortably. Getting up is a chore as is sitting down. Her right leg doesn't really bend at the knee and her toes are rigid, so walking is hard. It's very sad when I think about what this stroke did to the quality of her life. So many people die from strokes, and my mother is lucky to be alive. Sometimes I have to remind her and myself that many people are much worse off, and we are thankful. Anyway, to change the subject...my shopping consisted of a composite cable for the TV and snacks. I keep a lot of snacks in my pantry. Pop-Tart Go Tarts, Little Debbie cakes, fruit roll-ups, cookies, granola bars, Cheese-its, goldfish, Cheetoes, etc...I don't eat any of it. They're mainly for Em's lunch and after-school snack. I have healthy stuff too. How'd I start talking about that? After Walmart I treated Mom to lunch at our favorite Chinese place, then we walked a few stores down to a big shoe store. I made my mom buy two pairs of shoes. She's always afraid of spending money, but I'm not afraid to use her credit card. She deserves to have new clothes and shoes. I brought her home after that; she was pretty tired out. I went to the grocery store, then home. That was about 2:00. I spent the next few hours raking out my strand of woods. Usually I bag the leaves, but this time I thought I'd try raking them onto a tarp, then sliding them into the trashcan. Then I got the idea to drag the tarp over to the sediment control area to the back and right of my house. And that's what I did. It's a pretty wild area with grasses, scrub, trees, cattails, and leaves from the woods. Now there's lots of leaves in the area closest to my house. I think it's OK. The area under my deck is covered with leaves but that will have to wait for another day.

16 April 2008

I meant to write earlier but got involved with this and that. Mostly I was on the phone with Verizon. My much anticipated hi-definition set top box was delivered today. I've been waiting for it since late February. I actually got a new standard box with DVR last week and I did the self-install with the help of a tech on the phone. I knew exactly what to do today, but there were some kinks with the programming on Verizon's end. Oh, it was a glorious sight when the hi-def kicked in. What a difference!

I made a dinner tonight that I had to throw away. I bought a package of veal scallopini on sale. I never buy veal, but, well, it was marked down for 'quick sale' and I thought I'd make a quick Veal Parmesan. I coated the meat with flour and quickly fried it. I put some jarred spaghetti sauce on the bottom of a baking pan, then the veal, then more sauce topped with mozzarella cheese. I put it together yesterday. Today I planned to bake it and serve with spaghetti, but then Emily was invited to a friend's and I didn't feel like going through the bother for myself. I just microwaved the dish. It didn't look very appetizing. No browned bits of cheese or deep tomato color. The meat was rubbery and rare tasting. I was afraid of over-cooking it but might not have cooked it long enough. I had about two bites and decided to scrap it. Instead I had two leftover chicken fingers and ice cream. Protein, starch and dairy. Oh, and I finished the dark-chocolate covered edamame beans (from Trader Joe's), so I guess that counts as a vegetable.

The weather promises to be warm tomorrow. And I'm off! A good combination.

14 April 2008

It's been a great day off. The sun has been so bright all day long but it's been cold. Is it too much to ask for sunny and warm? I guess it is!

I accomplished my goals at home. I vacuumed the entire house, hard floors and carpet. I mopped the tile, laminate and wood floors and did all the baseboards. I cleaned my bathroom and cleaned off the counter tops. All those things were long overdue.

I got the results from my sonogram. I have a uterine fibroid and that might be causing the pain I have. The doctor wasn't in, so I'll call him tomorrow. This fibroid isn't new and gave me pain last year, then the pain went away. So, it might do that again.

I realized today's doctor appointment was near Bonnie's house so I called her up and she invited me over. I was so excited to finally see her house. I loved it. It's a great space with great art and lots of color. Thanks for having me over Bonnie!

I really liked today's doctor. After talking at length and his doing a quick abdominal feel, he told me he's pretty sure I have IBS. After seeing all the tests I had done last year, and because I don't have any symptoms that would point to cancer (he didn't say cancer but said lack of appetite, loss of weight, blood in stool, etc.) he doesn't feel I need any tests at this time. He gave me a prescription for an anti-spasm medicine and I have an appointment to see him again in a month. I'm feeling very relieved. I don't mind the pain now that I know it's not life-threatening.

I came home to my clean house and watched a little Oprah, then started on dinner. I made the Teriyaki Steak I wrote about last night using flat iron steak. It was quite delicious. I rarely eat meat, so this was a nice treat and I'll use the tiny bit leftover in my salad tomorrow. The only thing I'd do differently next time is use lower sodium soy sauce. Just so you know.

Well, I'm off to take a little walk while it's still light out. Later!

13 April 2008

And how was your weekend? Mind was good. I went to a shish kabob restaurant last night with some friends. I had a yummy gyro. It's hard to find authentic ones. Afterwards I went grocery shopping with my neighbor. We browsed (I like grocery shopping). I wanted to go to this particular store, Bloom, because they had flatiron steaks on sale. It's a cut of meat I've never seen in MD and I've been looking for it. I'm going to make Steak Teriyaki tomorrow. Today I did lots of laundry. It's great having the laundry room right off the family room. Easy. I read the paper. Read blogs. Did paperwork. Went to Sam's Club and then to pick up Emily from her friend's house. Then it was off to my book club meeting at my sister Lisa's house. It was her first time hosting and her house looked great! Our book was A Thousand Splendid Suns, one that I had already read. Everyone loved it, as much as you can love a heartbreaking story. We had our usual array of wonderful food. My apple almond cheesecake was a big hit and I made sure not to bring any leftovers home. Our next book will be Snow Flower and the Secret Fan. I've read that too. It's just an awesome book. I might reread it so it's fresh in my mind.

I think I'll finish this post with some pictures...

Here's the bedding I'm considering. I'm still not sure. I think it's beautiful but I'll probably return it.


Aren't these flowers beautiful? This is the front and back view of the same arrangement. Every Tuesday I buy a bunch of flowers at Trader Joe's to bring to work. On Saturday I bring them home. Some of the flowers in the picture are two weeks old.



Why I need to power wash my house. It's embarrassing, don't you think? The builders planted a maple tree too close to the side of the house. It had terrible above ground roots that were growing under the foundation and I had to get it taken out. This is what was left behind. I think I'll admit I can't do this job myself and look for a professional. The siding on the rest of the house is fine.


Signs of Spring
>




I forgot to post this week's pizza. I bought new cast iron griddle to make pizzas on. One side has grates and the other, the pizza side, is smooth. I had leftover sausage & ground beef so that's the kind of pizza we had. It was delicious.



And that's all I've got. For now.

12 April 2008

I'm happy to say I'm feeling very happy. Sitting outside. Loving the mild weather. The green grass, budding trees, singing birds. Work is over for the week. Caramel latte was delicious. Life is good.

11 April 2008

I wasn't going to write tonight. I had a draining day at work. My shoulder really hurts. I'm feeling whiny. Then I remembered the recipe I wanted to post. I'll give credit where it's due: This recipe is from the December/January 2008 issue of Cook's Country magazine. It's one of two magazines put out by the authors of America's Test Kitchen. Let me know if you make it and if you like it. Enjoy!

Skillet-Baked Spaghetti with Meat Sauce serves 4-6

12 ounces 90% lean ground beef

4 ounces hot or sweet Italian sausage, casings removed

4 garlic cloves, minced

¼ t red pepper flakes (reduce to 1/8 t if using hot sausage)

¼ t dried oregano

1 (28-oz) can crushed tomatoes

8 ounces spaghetti broken into rough 2-inch pieces

2 c water

1 ½ t salt

¼ c heavy cream

6 T finely chopped fresh basil

1 c shredded Italian cheese blend

1. Adjust oven rack to upper-middle position and heat broiler. Cook beef and sausage in large ovensafe nonstick skillet over medium heat, breaking up meat with wooden spoon, until no longer pink, about 5 minutes. Drain meat on paper towel-lined plate and pour off fat from skillet. Return meat to skillet. Add garlic, pepper flakes, and oregano and cook until fragrant, about 1 minute.

2. Stir in tomatoes, spaghetti, water, and salt. Cover and cook, stirring often, until spaghetti begins to soften, about 7 minutes. Reduce heat to medium-low and continue to simmer, covered, until spaghetti is al dente, about 7 minutes.

3. Stir in cream, basil, and 1/3 c cheese. Sprinkle with remaining cheese and broil until surface is spotty brown, about 3 minutes. Let cool 5 minutes. Serve.

Note: to easily break spaghetti, place spaghetti in large zip-lock bag and press spaghetti against side of countertop into 2-inch pieces.



10 April 2008

The View From My Porch, Finally


The sun came out. The weather got warm. It was the nicest day of Spring and I was off. It was a good day. I'm writing this from my front porch. I have a pizza baking in the oven, and all is well.

I tried on many 3/4 sleeved shirts at Kohl's but none was perfect. What might be perfect is the comforter set I bought. I think I love it. The comforter is heavier then I'd like, but it's beautiful.

Next was a run through Target. It's newly remodeled and enlarged. Are all the Targets geting makeovers? It was impressive! I bought a tee shirt with many peace signs on it for Emily and a new plain pink folder. The last one. If you get a chance, Fortune magazine has a cover story on Target that's very interesting.

I got to the doctor's office just in time for the entire building to lose it's power. Luckily, the exam rooms were well lit by the afternoon sun. I loved Dr. Abdo. Turns out my old doctor had asked her if she would take on some of her patients. I didn't know that. They've known each other for years. Dr. Abdo told me all after hours calls go directly to her cell phone and she answers all calls. She works on paperwork most weekends and is available if a patient needs to be seen. She always calls with results. She recommended I cancel next week's appointment with my gastroenterologist (their office makes me so angry with their phone unavailability) and go with her recommendation. When I got home, her recommended doctor's office called me to set up an appointment. That's this coming Monday. All these appointments are to figure out why I'm having abdominal pain. I had my sonogram yesterday. I imagine I have more tests in my future.

It was such a great day to be outside and I decided my shoulder had healed enough to finish power washing the front walkway. I discovered what injured my shoulder. It wasn't holding the nozzle steady under so much pressure. It was pulling the cord to start the engine. It took about three tries to get it going and luckily I didn't have to turn it off for the walkway. When I was done with that I brought everything over to the side of the house to start on the siding. I must have tried ten times to get it started, but no luck. With each pull, my shoulder hurt more, but I kept trying. Till I gave up. At least now I'll know why I'm in pain.

I'm almost done. What did I do before blogging from my porch? I read more of Kelly's book, from my hammock. Now that was nice.

I've been a little off my game for a touch. It probably shows. This morning I decided to get out early and hang at my favorite Panera's. It just feels good to be in a public place, even though I'm alone. I never mind being alone, but here I feel kind of connected. Thank you Panera's for your free wi-fi. I'm sitting before a big window and although it's another cloudy day, I can still see the trees-flowering, budding and bare. I had my favorite bagel with hazelnut cream cheese. Did you know they'll do a 'bread slice' for you if you ask? Length-wise slices instead of in half. Much better that way.

I'm going to do some browsing when I leave here. Go to Kohl's. Target. I'm not looking for anything in particular, but I have two hours to go till I leave for the doctor's.

Talking about that, this is an appointment with a brand new primary care doctor. My last one, whom I adored, went 'boutique' at the end of the year. She sent out letters explaining her choice and said she would accept 400 patients into her new practice. The yearly fee would be $1800.00, and she wouldn't be accepting insurance. I just couldn't do that. The doctor I'll be seeing today came highly recommended.

I'll let you know if anything exciting happens today. You never know.

09 April 2008

Did anyone watch Idol Gives Back? I read blogs as I watched and got totally caught up!

I learned today why it's a good idea to call your wireless phone carrier every once in a while. Why? To check out new packages. I called to cancel my e-mail service. The phone tech informed me that if I canceled, I'd lose the option to add it back. That it had been a special promotion that was no longer available. Hmmm. Maybe I should just keep paying the $5 per month till I get a new phone. I asked if they had any similar packages. Yes, she said, they have one with X amount of megabytes available for $5 per month. I asked what I currently had. I had X amount of megabits. I don't know my bits from my bytes, but apparently bytes are much, much larger units than bits. I double checked the offer with her. Me--"Are you saying I could be paying the same amount and getting a much bigger data package?" Her--"Yes." Well, duh, go ahead and cancel my package please.

Totally unrelated, but I read this safety tip in my community paper and wanted to share. It recommended sleeping with your car keys by your bed. If you ever heard someone breaking in, you could push the panic button on your keyless remote to set off the car's alarm. I thought it was a great idea. Have I brought my keys up? No, but I still think it's a good idea. I do have a house alarm, and never ever forget to set it.

A few people have asked for the spaghetti casserole recipe. I promise I'll post it soon. We had the leftovers tonight, and I think it was even better the second time around. Maybe that's true of casseroles in general? Any casserole people know the answer to that (Bonnie?).

I'm off tomorrow, but have a doctor's appointment in the middle of the day. I'm not sure what I'll do around it. We'll see.

Has this post been a ramble? I'll see if I can do better tomorrow. Till then...

07 April 2008

It was a solitary day off. Just OK. I watched some online TV. Did laundry. Felt I had to get out of the house so I went to Michael's crafts, Pier 1, then the AT&T store. I couldn't figure out how to access my e-mail on the Razor phone. Turns out the phone doesn't support e-mail. Grrr. I have an e-mail package on my cell plan that I guess I'll cancel. Till I find a new phone. One day.

I have a subscription to Cook's Country magazine and made my first recipe from it for Skillet-Baked Spaghetti with Meat Sauce. It was very good, but I don't think I'm a casserole person. Still, it was easy, tasty, and used just one pan for the whole process. Plus it looked just like the picture in the magazine.



I wish I had more for you, but that's it. I'm ready to put this day to rest. I've read the first third of Kelly's book, and I can't wait to get in my PJ's and read some more.

06 April 2008

I got out and about today. It started out as a nasty, cold, rainy day. It ended without the rain, but not nice. Oh Spring, where art thou? I need some warmth to lift my spirits.

I met Kit at Panera's this morning. I told the barista that their lattes's are the best, but the one she made me was below par. Oh well. Still very tasty and I didn't get to tell her no whipped cream before it was too late. The creamy goodness of that made up for the rest of the drink.

I went to my mom's to do her hair color. For a change it got done before it was terrible. My sister Lisa came over and we got to hang out, which is something we don't do often. We both had a day of not much on the agenda. Lisa even made me a grilled cheese and tomato sandwich. What a treat to have someone cook for me.

I ran to the grocery store then picked Emily up from her overnight at her friend's. The friend is here now. They're inseparable! They both got Blackjack II smartphones yesterday. I'm envious! I'm now on Emily's third discarded phone. I spent forever inputting all my phone numbers in her newest reject, and I plan to keep it for a while. Here's my latest phones:


The one on the left is the oldest and the one I switched to when I lost my phone. Notice the broken antennae? I put all my phone numbers in that one. Then Emily remembered she had a newer version. I switched to that one this week. Didn't transfer the numbers. Now that she has a new phone, I got the Razor that someone gave her. A modern phone! I also learned some texting shortcuts that I should have known about all along. It took a long time, but all my phone numbers are stored in this new phone, and now I just have to learn how to use it.

I made Fiwa's Chicken Stir-Fry for dinner tonight. Easy and delicious. I might try my hand at spaghetti tomorrow.

Well, it's late and I could use some beauty sleep. Catch ya'll later!

05 April 2008

I'm stuck to my couch. Like a bump on a lump. I ran out of steam I guess because all I've done since getting home has been to sit here, with my laptop on my lap. I did heat up my Santa Fe Chicken, courtesy of Smart Ones. Yum! I've been catching up on blogs. I didn't walk, didn't enjoy the great weather. Haven't felt energized from the many shots of espresso I downed. I guess I need the rest.

Work was a bit stressful today. At one point I had three color clients going at once. One of them, a certain someone we know, had an unwelcome outcome that needed fixing. She was very calm about it, but agreed moss green corduroy was not a pleasing color. Fortunately the fix was easy and she left with a suitable shade of blond. Thanks Bon for being so easy. I won't forget this one.

I want to get motivated, but not sure that I will. I'll just see what develops.

04 April 2008

A little this and that...

I've gotten really behind on reading. It's amazing how fast that happens and I can't even pick and choose because I want to read everyone.

My shoulder is so sore from Monday's power washing session. I use my arm and shoulder everyday at work but I guess I just don't use the power washing muscles. I need that shoulder back because I've got a lot more work to do.

Last night Emily had two friends sleep over. All four chairs were taken at the table. Instead of 2 pieces of lasagna being eaten, there were four. I made three lunches this morning instead of one. This must be what it's like for people that don't have 'only's. My little household is growing. Tonight all the girls are spending the night at Emily's other house (her Dad's). How fun for all of them.

Emily told me she only skims my blog and only looks for her name. So, hi Emily. I guess that means I can talk about her more as long as I don't write her name. Right.

Today seemed to last forever. Way, way too long. Some days are just like that. My last client was none other than Bonnie. I told her I wished she were cutting my hair. Just so I could relax. I'm sure it wouldn't be relaxing since she wouldn't know what she was doing. I cut her hair short, as usual, but this time all the blonde got cut out. That won't do. She's coming back on Wednesday and this time she's going really blond. I finished the haircut, then thought, photo op. So, here we are!

There's my station. My home away from home. I've got my Mary Englebreit things around me. My flowers that I buy every Tuesday from Trader Joe's. This is what I see when I work. Me and my clients in the mirror. In this case, me and Bonnie. Can you tell how big the salon is? It really was a warehouse. It's a great place to work. Here's another picture, just because we like hamming it up.


The long day ended up with some fun, which is always a good thing.

I'm heading up to bed to finish my book and relax. I'll be catching up with you this weekend. Till then...

03 April 2008

Let's see if I can creatively complain here. Is there such a thing? Warning, I'll have to make frequent stops to use the bathroom. What? Oh right, you wouldn't know that because you're not here. At the coffee shop. The fact that I'm here makes it better. I had an early morning appointment for a pelvic sonogram. In case you don't know, you have to drink lots and lots of water an hour beforehand so your abdomen gets nice and bloated. In my case, 32 oz. Not at all comfortable. You pray that they're running on time so you don't have to wait a minute longer than necessary. I made an 8:00 AM appointment; the first of the day. I drove the half-hour. I was second in line. So far so good. Till the desk staff tells me that the ordering doctor, who happens to be the owner of the busy practice I go to, failed to sign the referral. And his office wasn't open. And the imaging center couldn't squeeze me in even though the office opens at 8:30. So there you have it. My doctor made a mistake. Mistakes happen. The imaging center couldn't squeeze me in. I understand that. And there you have it. I'll be back in a moment after I use the bathroom. It takes a couple of visits for all that water to make it's way through.

So, you all know I stay busy. And I have no plans for the day. Oh, I'll go into Walmart next door to return some folders I bought for Emily that she didn't like. Next time when she says 'plain' I'll buy plain. But that's it. No movie I want to see. No shopping. No urge to clean. Nothing but the right here and now, sitting at Panera's, drinking coffee and using their bathroom.

02 April 2008

I'll write something before work, for a change. Things have been good around the house lately. No drama for at least a week! Woohoo. What a difference that can make. Over the last month or so, Emily has become really good friends with a classmate, who's been staying over here a lot. I feel like I have two daughters instead of one. I making two lunches. Two bagels. I don't mind at all. I'm happy that Emily's not spending all of her time alone while at home. They're doing homework together. Doing each other's hair. Laughing a lot. When our kids are happy, we're happy, right? And I like to be happy. So, so far? So good.

Have a great Wednesday and I'll write more later.